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ta·ble d'hôte. 1. A communal table for all the guests at a hotel or restaurant. 2. A full-course meal offering a limited number of choices and served at a fixed price in a restaurant or hotel. Also called prix fixe. [French : table, table + de, of + hôte, host .]


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The meaning of TABLE D'HÔTE is a meal served to all guests at a stated hour and fixed price.


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Summary of answers provided. table d'hôte. 3 mins confidence: peer agreement (net): +8. Ref. termium: DEF - a meal (as in a hotel) served to all guests for a set price, as DEF - [.] table où mangent à heure fixe des repas à prix fixe. Source DEF - Table où plusieurs mangent à prix fixe, dans une auberge, une hôtellerie, une.


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In restaurant terminology, a table d'hôte ( French pronunciation: [tabl.dot]; lit. 'host's table') menu is a menu where multi- course meals with only a few choices are charged at a fixed total price. Such a menu may be called prix fixe ("fixed price"; [pʁi fiks] pree-feeks ). The terms set meal and set menu are also used. Table d'hôte menu.


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Food topic. From Longman Dictionary of Contemporary English ta‧ble d'hôte /ˌtɑːbəl ˈdəʊt $ -ˈdoʊt/ noun [ uncountable] British English a meal served in a restaurant at a fixed price, with a limited number of dishes you can choose from → à la carte. Explore Food Topic. catsup.


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Table d'hôte menu from the American Hotel in Buffalo, New York. In restaurant terminology, a table d'hôte (French pronunciation:; lit. 'host's table') menu is a menu where multi-course meals with only a few choices are charged at a fixed total price.Such a menu may be called prix fixe ([pʁi fiks] pree-feeks; "fixed price").The terms set meal and set menu are also used.


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table d'hôte - WordReference English dictionary, questions, discussion and forums. All Free.


Table d’Hote Menu Meaning and Examples Menubly

table d'hôte meaning: 1. food that is served in a restaurant as a complete meal at a fixed price but with little choice…. Learn more.


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Table d'hôte definition, a meal of preselected courses served at a fixed time and price to the guests at a hotel or restaurant. See more.


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table d'hote: 1 n a menu offering a complete meal with limited choices at a fixed price Type of: bill of fare , card , carte , carte du jour , menu a list of dishes available at a restaurant adj (of a restaurant meal) complete but with limited choices and at a fixed price Synonyms: prix fixe Antonyms: a la carte (of a restaurant meal) having.


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Table d'hote means "table of of host." It's one of the earliest and most charming home typical out there. Here's everything you need to know.


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The main difference between a la Carte and table d hote is that the à la Carte is a menu type having a wide variety of courses that are individually priced whereas the table d'hôte is a menu type usually with a set number of courses, all for a set price. Both à la Carte and table d'hôte are types of menus in a restaurant or a hotel.


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Table d'hôte definition: . See examples of TABLE D'HÔTE used in a sentence.


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Sitting at the host's table, or the table d'hote, because the most common way of dining in France before restaurants were ubiquitous. And once restaurants came on the scene, the table d'hote menu followed. The first documented use of the word in English was 1617. While the common usage table d'hote definition in English, as a type of.


TABLE D’ HÔTE MENU to our familyrun restaurant

English Translation of "TABLE D'HÔTE" | The official Collins French-English Dictionary online. Over 100,000 English translations of French words and phrases.


Table d’Hote Menu Meaning and Examples Menubly

TABLE D'HÔTE definition: 1. food that is served in a restaurant as a complete meal at a fixed price but with little choice…. Learn more.